Chinese Food
All Recipes
Fancy Sausage Bread
Every time I make sweet bread, this time I make it with salty and scallion flavor. Is the shape drunk?
Very pumpkin cake
I learned honeyed pumpkin from my blog in Yihai. She makes a pumpkin cake every year. The taste of this combination used to be only for my eyes. Imagine the taste of the combination of cake slices and cream sauce. Now I can show it by myself. It... ...
Braised prawns
Tiger shrimp or scalded shrimp are all FROZEN PRAWNS. Freshness comes first. There is only zero failure left. ；）
Delicious lung slice soup and lung washing method
Do you like the soft and chewy taste of pig's lung like me? Few people like it. I guess some people haven't eaten it. They are dirty, hard to clean and too cheap. They feed cats and dogs If you want to go out to eat, they don't know how to wash ... ...
Mexican pizza
I usually make pizza by kneading my own face. This time I just bought a direct face on the Internet. I tried this pizza. Generally speaking, it's quite simple. If I want to be lazy, I can replace the face with sliced bread.
Daxi beef powder trial + stewed mutton ball
The first thing I thought about when I received the trial package of Da Xi beef noodles was making soup. So I had the idea of making stewed mutton and boiled meatballs. Because Chinese New Year's Eve dinner must have soup, a classic Chinese dish... ...
A must for Guangdong new year's Eve dinner
The origin of Hakka potted dishes is one of the traditional dishes of Hakka people. It means the dishes of making money, harvest and celebration. It is mainly to use a large wooden basin to stack the vegetables layer by layer into the large basi... ...
Five bean brown rice porridge
When it comes to the five bean brown rice porridge, it's quite powerful. It can help to reconcile the five viscera and make everyone healthy in the new year. Then how can several kinds of beans in this porridge reach the goal of harmonizing all ... ...
Japanese Seafood flavored soup
Bought a redsnapper. Half made sashimi. Half steamed. Is the remaining fish head and bones swollen? I just bought Ajuga ramen. So I let them together. I didn't expect the taste was really good. The inspiration comes from a Japanese meal before g... ...
Hot and sour potato shreds
It's a good choice to eat more fish and meat for a plate of hot and sour potato shreds.
Fried eggs with tomato and fungus
Auricularia auricula is rich in iron and vitamins. Eating it with tomatoes can not only Nourish Qi and blood, but also beautify and beautify the face. It's a very healthy domestic dish. What I do is my own quantity. You can increase the ingredie... ...
Pot stickers with cabbage and pork
I've always liked Liren's electric pancake pan with good quality and strong practicability ~ ~ it's easy to start cooking ~ ~ this electric pancake pan has a fast heating speed; it's easy to remove and wash with one button; it's super water lock... ...
Dry pot rabbit
Sichuan people love spicy food. Zigong people love rabbits. So n kinds of cooking about rabbits can't be separated from hemp and hot, cold eating rabbit, fresh pot rabbit, pan fried rabbit, onion fragrant rabbit. Each way is different. It has a ... ...
Peanut biscuits for diabetics
Snacks for Mom
